gluten-free-granola
GLUTEN FREE GRANOLA
INGREDIENTS
Almonds
Almonds contain fiber, healthy fats, protein, magnesium and vitamin E, which result in lowered blood pressure and lower cholesterol levels.
Coconut Chips
Coconut is high in energizing fats and iron, which boost fat burning and lower the risk of heart disease.
Mulberries
One of the highest sources of protein, iron, calcium and vitamin C, mulberries contain 4 grams of protein per serving and are linked to lowered cholesterol, blood sugar and cancer risk.
Cashews
Buttery, sweet and salty in flavor, cashews are jam-packed with healthy unsaturated fats, vitamins, minerals, and antioxidants.
Oats
Oats are one of the healthiest grains on earth as they are a great source of important vitamins, minerals, fiber, and antioxidants.
NUTRITION FACTS
Servings per Container: 1.15 oz (33g) | 1 |
Calories | 140 |
Total Fat | 5g |
Trans Fat | 0 |
Cholesterol | 0 |
Sodium | 100mg |
Total Carbohydrates | 20g |
Dietary Fiber | 4g |
Total Sugars | 3g |
Protein | 5g |
Vitamin C, Calcium, Iron, Potassium